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ROSARA Piquillos Stuffed with Shellfish
Stuffed piquillo peppers are a very popular tapa in the Navarra region of Spain. The delicate, sweet flavors of the piquillo blend beautifully when stuffed with shellfish. Simply heat these peppers until they are warmed all the way through and serve! These also can be served with plain paella rice or sautéd with garlic and oil.
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Product Information
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Shipping & Returns
ROSARA Piquillos Stuffed with Shellfish
ROSARA Piquillos Stuffed with Shellfish
Stuffed piquillo peppers are a very popular tapa in the Navarra region of Spain. The delicate, sweet flavors of the piquillo blend beautifully when stuffed with shellfish. Simply heat these peppers until they are warmed all the way through and serve! These also can be served with plain paella rice or sautéd with garlic and oil.
$19.50
ROSARA Piquillos Stuffed with Shellfish—
$19.50
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Stuffed piquillo peppers are a very popular tapa in the Navarra region of Spain. The delicate, sweet flavors of the piquillo blend beautifully when stuffed with shellfish. Simply heat these peppers until they are warmed all the way through and serve! These also can be served with plain paella rice or sautéd with garlic and oil.
