FERMĂN Lomo IbĂ©rico (50% Grain-Fed)
Delicious pork loin IbĂ©rico-- a 50% cross of a 100% IbĂ©rico pig and a 100% Duroc pig in compliance with the ibĂ©rico quality standards. As a result you will experience lower fat content with great visual fat marbling, delicious flavor, but milder than other categories. One of the gastronomic treasures of Spanish food culture and charcuterie!Â
Dry Cured. Ready to Eat. All pork product. Imported from Spain.
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Shipping & Returns
Shipping & Returns
FERMĂN Lomo IbĂ©rico (50% Grain-Fed)
FERMĂN Lomo IbĂ©rico (50% Grain-Fed)
Delicious pork loin IbĂ©rico-- a 50% cross of a 100% IbĂ©rico pig and a 100% Duroc pig in compliance with the ibĂ©rico quality standards. As a result you will experience lower fat content with great visual fat marbling, delicious flavor, but milder than other categories. One of the gastronomic treasures of Spanish food culture and charcuterie!Â
Dry Cured. Ready to Eat. All pork product. Imported from Spain.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Delicious pork loin IbĂ©rico-- a 50% cross of a 100% IbĂ©rico pig and a 100% Duroc pig in compliance with the ibĂ©rico quality standards. As a result you will experience lower fat content with great visual fat marbling, delicious flavor, but milder than other categories. One of the gastronomic treasures of Spanish food culture and charcuterie!Â
Dry Cured. Ready to Eat. All pork product. Imported from Spain.
